{"id":2221,"date":"2023-01-17T09:01:34","date_gmt":"2023-01-17T09:01:34","guid":{"rendered":"https:\/\/www.garlicline.com\/?p=2221"},"modified":"2023-01-17T09:01:35","modified_gmt":"2023-01-17T09:01:35","slug":"how-is-garlic-processed","status":"publish","type":"post","link":"https:\/\/www.garlicline.com\/fr\/how-is-garlic-processed\/","title":{"rendered":"Comment l'ail est-il transform\u00e9 ?"},"content":{"rendered":"<p>L'ail est un assaisonnement tr\u00e8s populaire, qui peut faire une grande diff\u00e9rence dans la cuisson d'ingr\u00e9dients ordinaires. L'ail qu'il contient a un go\u00fbt piquant en raison de son odeur piquante particuli\u00e8re, et il peut rehausser la fra\u00eecheur et la saveur des aliments cuisin\u00e9s apr\u00e8s la cuisson avec les ingr\u00e9dients, mais peler l'ail est une t\u00e2che fastidieuse. Avec l'augmentation des co\u00fbts de main-d'\u0153uvre, le secteur de la restauration ach\u00e8te g\u00e9n\u00e9ralement directement de l'ail pr\u00eat \u00e0 l'emploi. Voyons maintenant comment l'ail est transform\u00e9.<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Processus de transformation de l'ail<\/strong><\/li>\n<\/ol>\n\n\n\n<ul class=\"wp-block-list\">\n<li>L'ail s\u00e9ch\u00e9 au soleil est soulev\u00e9 et entre dans le fendeur d'ail, l'ail est divis\u00e9 en gousses d'ail une par une, et la peau exc\u00e9dentaire de l'ail est recueillie.<\/li>\n\n\n\n<li>Les gousses d'ail divis\u00e9es sont introduites dans la machine \u00e0 \u00e9plucher l'ail \u00e0 cha\u00eene, qui adopte le principe de l'air-off pour enlever la peau ext\u00e9rieure de l'ail. Le taux d'\u00e9pluchage est \u00e9lev\u00e9 et l'ail n'est pas endommag\u00e9, ce qui prolonge la p\u00e9riode de conservation de l'ail.<\/li>\n\n\n\n<li>L'ail \u00e9pluch\u00e9 est achemin\u00e9 vers la table de triage, et les ouvriers enl\u00e8vent les racines d'ail et l'ail non \u00e9pluch\u00e9. Le riz \u00e0 l'ail entre dans la machine de nettoyage \u00e0 bulles, et le riz \u00e0 l'ail est lav\u00e9 \u00e0 l'aide de bulles.<\/li>\n\n\n\n<li>Il entre ensuite dans la machine \u00e0 laver \u00e0 bulles contenant le liquide st\u00e9rilisant, de sorte que l'ail est strictement st\u00e9rilis\u00e9 pour garantir la s\u00e9curit\u00e9 alimentaire.<\/li>\n\n\n\n<li>Apr\u00e8s un nouveau rin\u00e7age, l'ail st\u00e9rilis\u00e9 est transport\u00e9 dans un s\u00e9choir \u00e0 lame d'air personnalis\u00e9 \u00e0 plusieurs \u00e9tapes, et l'humidit\u00e9 \u00e0 la surface de l'ail est s\u00e9ch\u00e9e par un vent fort.<\/li>\n\n\n\n<li>L'ail entre ensuite dans le processus d'emballage, qui est achev\u00e9 par une machine d'emballage \u00e0 pesage multit\u00eates.<\/li>\n<\/ul>\n\n\n\n<ol class=\"wp-block-list\" start=\"2\">\n<li><strong>\u00c9quipement de traitement de l'ail<\/strong><\/li>\n<\/ol>\n\n\n\n<p>L'\u00e9quipement complet de la cha\u00eene de production de l'ail comprend principalement un palan, une machine \u00e0 fendre l'ail, un palan, une cha\u00eene<strong><a href=\"https:\/\/www.garlicline.com\/fr\/produit\/continuous-garlic-peeling-machine\/\"> machine \u00e0 \u00e9plucher l'ail<\/a><\/strong>La machine d'emballage est \u00e9quip\u00e9e d'un tapis roulant, de 3 nettoyeurs \u00e0 bulles (respectivement pour le nettoyage, la st\u00e9rilisation et le rin\u00e7age), d'un s\u00e9cheur \u00e0 lame d'air, d'une machine d'emballage, etc.<\/p>\n\n\n\n<p>La solution de traitement de l'ail est la solution de base de notre entreprise. Le taux d'\u00e9pluchage de l'ail est sup\u00e9rieur \u00e0 95%. L'ail pel\u00e9 \u00e9vite les dommages et prolonge la p\u00e9riode de conservation et la dur\u00e9e de vie. La solution globale pr\u00e9sente une efficacit\u00e9 de traitement \u00e9lev\u00e9e et permet d'\u00e9conomiser de l'\u00e9nergie. Le dispositif d'\u00e9pluchage L'environnement de traitement est garanti. Les clients le reconnaissent et lui font confiance depuis de nombreuses ann\u00e9es.<\/p>\n\n\n\n<p>Si vous souhaitez en savoir plus sur la transformation de l'ail, n'h\u00e9sitez pas \u00e0 nous appeler. Par ailleurs, nous vous invitons \u00e0 visiter notre usine de recherche et de d\u00e9veloppement.<\/p>\n<div style='text-align:left' class='yasr-auto-insert-visitor'><\/div>","protected":false},"excerpt":{"rendered":"<p>L'ail est un assaisonnement tr\u00e8s populaire, qui peut faire une grande diff\u00e9rence dans la cuisson d'ingr\u00e9dients ordinaires. L'ail qu'il contient a un go\u00fbt piquant en raison de son odeur piquante particuli\u00e8re, et il peut rehausser la fra\u00eecheur et la saveur des aliments cuisin\u00e9s apr\u00e8s la cuisson avec les ingr\u00e9dients, mais peler l'ail est une t\u00e2che fastidieuse. ...<\/p>\n<p class=\"read-more\"> <a class=\"\" href=\"https:\/\/www.garlicline.com\/fr\/how-is-garlic-processed\/\"> <span class=\"screen-reader-text\">Comment l'ail est-il transform\u00e9 ?<\/span> Lire la suite \"<\/a><\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-global-header-display":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","yasr_overall_rating":0,"yasr_post_is_review":"","yasr_auto_insert_disabled":"","yasr_review_type":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-2221","post","type-post","status-publish","format-standard","hentry","category-news"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>How Is Garlic Processed?<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.garlicline.com\/fr\/how-is-garlic-processed\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"How Is Garlic Processed?\" \/>\n<meta property=\"og:description\" content=\"Garlic is very popular as a seasoning, and it can make a big difference in cooking even ordinary ingredients. The garlic in it tastes pungent because of its special pungent smell, and it can enhance the freshness and flavor of cooked food after cooking with the ingredients, but peeling the garlic is a troublesome task. &hellip; How Is Garlic Processed? 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